All Recipes

Stir-Fried Three Delights

A classic Chinese home-style dish featuring tender strips of pork, savory ham, and fluffy scrambled eggs stir-fried together in a savory sauce. Simple, quick, and satisfying.

25 min

Easy

0

Braised Fish

A hearty Sichuan-style catfish dish featuring tender fish pieces braised in a spicy, aromatic red broth with fresh celery. The catfish is marinated for extra tenderness, then cooked with pickled chilies and aromatics for a bold, complex flavor.

45 min

Medium

0

Braised Chicken

Hakka Mother Wine Chicken

A comforting Hakka specialty featuring tender chicken pieces braised in aromatic rice wine with ginger and goji berries. This traditional dish is prized for its warming properties and rich, savory-sweet flavor.

1h 0m

Medium

0

Stir Fry

Garlic Pork Stir-Fry

A quick and flavorful Chinese home-style dish featuring tender pork slices caramelized with aromatic garlic. This weeknight favorite comes together in minutes and delivers bold, savory flavors with a hint of warmth.

25 min

Medium

0

One Pot Stew

One-Pot Cauliflower Stew with Pork

A hearty Chinese home-style dish where tender cauliflower mingles with soft potatoes, silky tofu, and savory pork in a rich, comforting braising liquid. This rustic one-pot meal is perfect for family dinners.

40 min

Medium

0

Steamed Fish

Steamed Mandarin Fish with Scallions and Ginger

A classic Cantonese-style steamed fish featuring tender, flaky mandarin fish marinated in aromatic Chinese wine, then dressed with sizzling scallion oil and fresh herbs. The fish is scored deeply to allow the flavors to penetrate the thick flesh.

1h 5m

Medium

0

Seafood Stir Fry

Ginger and Scallion Stir-Fried Crab

A classic Cantonese seafood dish featuring fresh crab quickly wok-fried with aromatic ginger, garlic, and fragrant scallions. The high heat of the wok seals in the crab's natural sweetness while creating a deliciously savory coating.

25 min

Medium

0

Cakes Pastries

Orange Madeleines

Tender, buttery French shell-shaped cakes brightened with fresh orange zest and juice. These delicate pastries have a soft, pillow-like texture that melts in your mouth.

27 min

Medium

0

Quick Vegetable

Spicy Crispy Lotus Root

A quick and bold Hunan-style dish featuring tender-crisp lotus root slices tossed in a savory chili crisp sauce with a hint of garlic and tangy vinegar.

20 min

Easy

0

Stir Fry

Black Pepper Pork with Cucumber

A quick and flavorful stir-fry featuring tender pork pieces and crisp cucumber tossed in a rich black pepper sauce. This dish comes together in under 30 minutes, making it perfect for busy weeknights.

25 min

Easy

0

Stir Fry

Tofu Skin and Egg Stir-Fry

A quick and flavorful Chinese stir-fry combining silky tofu skin with fluffy scrambled eggs, brightened by crisp green pepper strips. The eggs are beaten with water for an incredibly soft texture, then folded into savory tofu ribbons for a satisfying one-pan meal.

20 min

Easy

0

Stir Fry

Stir-Fried Dried Fish with Bell Peppers

A bold and satisfying Chinese homestyle stir-fry featuring crispy dried fish paired with vibrant green and red bell peppers. The fish are soaked to soften before hitting the wok, creating a tender yet slightly chewy texture that absorbs the savory seasonings.

30 min

Medium

0