All Recipes

Herbal Soup

Dangshen Huangqi Pork Soup

A nourishing Chinese herbal soup featuring tender pork mince simmered with codonopsis root and astragalus. This classic comfort dish is believed to boost energy and support immune health.

1h 45m

Side Dish

Garlic Stir-Fried Cabbage

A quick and healthy vegetarian side dish featuring tender cabbage leaves sautéed with aromatic garlic and dried red chilies.

15 min

Mushroom Dish

Garlic Chili Braised Mixed Mushrooms

A savory and spicy stir-fry featuring an assortment of mushrooms braised in a fragrant garlic chili sauce.

25 min

Snack

Crispy Golden Egg Rolls

Delicate, buttery egg rolls studded with sesame seeds, baked until perfectly golden and crisp.

25 min

Baking

6-Inch Vanilla Sponge Cake

A light and fluffy sponge cake made with vegetable oil and milk, perfect for decorating or enjoying on its own.

55 min

Sweet Bread

Coconut Chrysanthemum Bread

A soft, fluffy sweet bread featuring a fragrant coconut filling shaped into beautiful chrysanthemum flower patterns. This visually stunning bread is perfect for breakfast or afternoon tea.

1h 15m

Sweet Bread

Orange Scented Bread

A soft and aromatic loaf infused with fresh citrus flavor, perfect for breakfast or tea time.

3 hours

Pan Fried Buns

Pan-Fried Layered Steamed Buns

Fluffy, cloud-like buns with a golden, crispy bottom, pan-fried to perfection.

1h 45m

Dessert

Classic Vanilla Egg Custard

A smooth and creamy baked custard made with simple pantry ingredients.

35 min

Stir Fry

Stir-Fried Chives with Savory Liver

A quick and flavorful Chinese home-style dish featuring tender marinated liver slices tossed with aromatic fresh chives. The liver is silky and savory, pairing perfectly with the mild onion flavor of the chives.

50 min

Tamagoyaki

Classic Japanese Rolled Omelet

A sweet and savory rolled egg dish that is a staple in Japanese bento boxes and breakfasts. Made by rolling layers of seasoned egg in a rectangular pan.

15 min