All Recipes

Main Dish

Steamed Chicken with Enoki Mushrooms

Steamed chicken mince layered over tender enoki mushrooms, seasoned with garlic, soy sauce, and oyster sauce.

20 min

Dessert

Snow Pear Cup

A steamed snow pear stuffed with lily bulb, rock sugar, and goji berries makes for a naturally sweet and soothing dessert.

30 min

Dessert

Cilantro Pancake

A quick and savory cilantro pancake made with a simple batter of flour, chopped cilantro, and salt.

Stir Fry

Stir-Fried King Oyster Mushrooms with Chinese Sausage

A quick stir-fry combining tender king oyster mushrooms with savory Chinese sausage.

Beverage

Kiwi Apple Juice

A refreshing blend of kiwi and apple juice made in a soy milk maker with cool boiled water.

Bread & Buns

Baked Ham on Toast

A quick and savory snack featuring toast bread topped with ham sausage and mozzarella cheese, baked until melted and golden.

Noodles

Green Vegetable and Shrimp Noodles

A bowl of fine noodles served with fresh shrimp and green vegetables in a light, aromatic broth.

20 min

Noodles

Hand-Rolled Noodles with Sauce

Hand-rolled noodles served dry with a savory, aromatic sauce made from garlic, scallions, soy sauce, vinegar, chili oil, and Sichuan peppercorn oil.

3h 10m

Hard

Bread & Buns

Red Bean Paste Pumpkin Buns

Soft, golden pumpkin buns filled with sweet red bean paste, made with a natural, additive-free dough.

2h 15m

Medium

Dessert

Kung Fu Sesame Ball

A special hollow sesame ball made with a new no-press method that easily fries into a large, crispy sphere in just minutes.

1h 0m

Hard

Soup

Mandarin Fish Tofu Soup

A comforting Chinese soup featuring tender mandarin fish and silky tofu simmered in a rich, milky broth with sweet carrots and aromatic seasonings.

45 min

Medium