Main Dish Bitter Chocolate Ganache (Ganache au chocolat amer) Bittersweet Chocolate Ganache for Aztec 25 min Easy 0
Stir Fry Yam, Carrot and Red Pepper Stir-fry This stir-fry brings together three ingredients with distinct nutritional benefits, creating a dish that is as vibrant in color as it is appetizing. 20 min Easy 0
Dessert Sacher Torte Recipe II A classic Austrian chocolate cake made using a modified whipping technique, featuring almonds and cocoa powder. 1h 5m Easy 0
Dessert Whole Wheat Cookie Crumb Pie Crust A simple pie crust made by combining whole wheat cookie crumbs, sugar, and butter, then baking until set. 25 min Easy 0
Main Dish Gold Coin and Pipa Shrimp Finely mince the shrimp and spread it over the carved pumpkin and prawns. Shape into a pipa form, steam until cooked through, and finish with a thickened sauce. 1h 35m Easy 0
Main Dish Slightly Loose Petals Spread the chocolate thinly and cut it on the diagonal. Curve the slices into long arcs using a half-cylindrical mold, then arrange them into flower shapes. 45 min Easy 0
Main Dish Lemon Meringue Pie Classic lemon curd meringue pie with a sweet, slightly tangy filling and a fluffy, golden meringue topping; chill to set before serving. 1h 55m Easy 0
Main Dish Italian meringue macarons Italian macaron shells made with a hot sugar syrup meringue for a stable structure. 1h 15m Medium 0
Main Dish Aged Braising Liquid A basic braising liquid simmered with salt, scallion segments, ginger pieces, and star anise; the more it is reused, the richer and more fragrant it becomes. 55 min Easy 0
Main Dish Yellow Robe Donning Pork aspic balls filled with a crab and shrimp mousse, coated in desiccated coconut and deep-fried to a crisp — tender within and bursting with savory broth. 45 min Easy 0
Main Dish Hemp Seed Preserved Egg with Mixed Vegetables As the weather turns cooler, I still crave warming dishes, so I prepared this one using a half stir-fry, half toss method… 23 min Easy 0
Main Dish Celery Tossed with Smoked Tofu A chilled salad of tender celery and pressed dried tofu (xianggan), tossed with sauce. Crisp, tender, and refreshing. 15 min Easy 0