All Recipes

Stir Fry

Water Chestnut and Pork Stir-Fry

A quick and vibrant stir-fry featuring tender pork slices paired with crunchy water chestnuts and colorful bell peppers. This home-style Chinese dish comes together in under 30 minutes, making it perfect for busy weeknights.

25 min

Easy

0

Stir Fry

Crispy Pork with Snow Peas

A beloved stir-fry that pairs tender, golden crispy pork slices with bright, crisp snow peas. The savory pork bursts with flavor while the snow peas add a refreshing crunch. This quick and satisfying dish comes together in under 30 minutes, making it ideal for busy weeknights.

25 min

Easy

0

Cracker

Seaweed Soda Crackers

Crispy, savory crackers with a delicate nori flavor. These homemade soda crackers are simple to make and perfect for snacking or serving with dips.

50 min

Easy

0

Pastry

Cassava Red Bean Pastries

Tender, golden pastries featuring a delicate blend of cassava and wheat flours, studded with sweet red beans. These soft treats have a subtle sweetness and make a delightful snack or dessert.

40 min

Medium

0

Chiffon Cake

Fluffy Black Sesame Chiffon Cake

A light and airy Chinese-style sponge cake flecked with nutty black sesame seeds. This delicate cake relies on a perfectly whipped egg white meringue for its signature cloud-like texture.

1h 5m

Medium

0

Stir Fry

Black Pepper Beef Stir-Fry

Tender beef strips coated in a savory black pepper sauce, quick-fried with onions for a smoky, aromatic dish that's perfect over rice.

1h 20m

Medium

0

Vegetable Stir Fry

Drunken Alfalfa Greens

A quick Shanghai-style stir-fry featuring tender alfalfa sprouts flashed with fragrant baijiu. The high heat creates a slightly smoky, aromatic dish with a subtle boozy finish that evaporates during cooking.

15 min

Easy

0

Clay Pot

Salty Fish Eggplant Clay Pot

A fragrant Cantonese classic where tender eggplant is gently crisped, then simmered with preserved salty fish and earthy mushrooms in a savory sauce. The clay pot keeps everything warm and aromatic at the table.

35 min

Medium

0

Seafood Main

Homestyle Pan-Fried Ribbon Fish

Tender ribbon fish with a golden, crispy crust—simple coastal Chinese comfort food that comes together in under an hour. Perfect for weeknight dinners or casual gatherings.

40 min

Easy

0

Vegetable Soup

Spinach with Preserved Eggs in Broth

A comforting bowl of tender spinach swimming in a savory broth studded with silky preserved eggs. The eggs add a rich, creamy texture that pairs beautifully with the mild, slightly sweet spinach.

25 min

Easy

0

Vegetable Stir Fry

Spring Mushroom and Tofu Skin Stir-Fry

A light, vibrant Chinese vegetarian dish featuring tender soaked tofu skin, earthy shiitake mushrooms, crunchy peanuts, and briefly wilted spinach. Perfect for celebrating fresh spring produce.

25 min

Easy

0

Stir Fry

Luffa with Shrimp Stir-Fry

Tender luffa gourd meets succulent shrimp in this quick, light stir-fry. The natural sweetness of the shrimp pairs perfectly with the soft, silky luffa, all awakened by fragrant ginger and garlic.

25 min

Easy

0