All Recipes

Fish Seafood

Sichuan Pickled Mustard Green Fish

A bold and comforting Sichuan classic featuring tender fish pieces simmered in a tangy, spicy broth with pickled mustard greens and chewy宽粉noodles. This soul-warming dish delivers the perfect balance of sour, numbing, and savory flavors.

50 min

Stir Fry

Cashew Chicken Stir-Fry

A quick and flavorful Chinese-style stir-fry featuring tender chicken pieces, crunchy cashews, and colorful vegetables seasoned with aromatic white pepper.

30 min

Stir Fry

Pickled Radish and Pork Stir-Fry

A bold, tangy stir-fry that brings together tender ground pork with crunchy pickled radish. The dried chilies and garlic create an aromatic base, while the sour radish adds a delicious fermented zing that wakes up the palate.

Tofu Vegetable Stir Fry

Tomato Tofu Scramble

A quick and comforting home-style stir-fry where tender cubes of silky tofu soak up the sweet, tangy juices of ripe tomatoes. This simple dish comes together in minutes and makes a satisfying vegetarian main or side.

Appetizer

Cheese-Stuffed Shrimp

Succulent shrimp filled with a savory cheese mixture and baked until golden and bubbling. This elegant appetizer combines the sweet briny flavor of shrimp with creamy, seasoned cheese for a deliciously comforting dish.

35 min

Stir Fry

Shrimp and Vegetable Stir-Fry

A vibrant, quick-cooking dish featuring tender shrimp tossed with crisp-tender vegetables like edamame, bamboo shoots, and wood ear mushrooms. This colorful stir-fry comes together in minutes and makes a wholesome, protein-rich meal.

Soup

Water Spinach Fish Soup

A light, soothing Chinese soup featuring tender fish slices and delicate water spinach. The gentle simmer coaxes out the natural sweetness of the fish while keeping the greens vibrant and fresh.

Dumpling

Classic Pork and Cabbage Dumplings

Tender handmade dumplings with a savory pork and cabbage filling. These soft, pillowy parcels are boiled until cooked through and served with a simple dipping sauce. Perfect for a weekend cooking project or family gathering.

1h 0m

Fruit Candy

Sweet Hawthorn Fruit Sheets

Tender, tangy-sweet fruit sheets made from fresh hawthorn berries. These naturally chewy treats are perfect for snacking and aid digestion. The simple process transforms tart hawthorn into delicious, paper-thin fruit leather.

1h 25m

Sweet Filling

Homemade Sweet Red Bean Paste

A smooth, naturally sweet filling made from adzuki beans, perfect for steamed buns, mochi, and traditional pastries.

4h 55m

Braised Vegetables

Bamboo Fungus with Asparagus in Superior Broth

Tender bamboo fungus pairs beautifully with crisp asparagus in this elegant Cantonese dish. The silky mushroom absorb the rich chicken broth, creating a luxurious yet light appetizer or side dish.

35 min