All Recipes

Main Dish

Glutinous Rice Dorayaki

Dorayaki made with glutinous rice flour for a chewier texture, filled with red bean paste and sugar-simmered chestnuts.

35 min

Easy

0

Main Dish

Sesame Meat Slices

A traditional Zhejiang dish: pork is boiled, then fried dry and braised, before being generously coated with sesame seeds and chili powder for a savory…

3h 5m

Easy

0

Stir Fry

Stir-fried Pork with Pumpkin

A complementary food suitable for babies over 1 year old: stir-fry pork strips and pumpkin strips together until cooked through.

25 min

Easy

0

Main Dish

Surf and Turf Kabobs

Beef and shrimp kabobs marinated in teriyaki sauce and grilled.

41 min

Easy

0

Main Dish

Toscaner

Tuscan almond cake bar: spread the mixture hot after baking. Steps truncated.

30 min

Medium

0

Main Dish

Strawberry Beverage

A beverage made by blending strawberries with milk, then seasoning and chilling.

35 min

Easy

0

Main Dish

Yu Xiang Rou Si (Fish-Fragrant Shredded Pork)

Velvet the shredded pork in hot oil, then stir-fry with pickled chilies, bamboo shoot slices, and wood ear mushrooms…

30 min

Easy

0

Main Dish

Clear Broth Bird's Nest

A premium banquet dish prepared with rehydrated bird's nest in clear broth, white as snow in color with a fresh, mellow flavor.

45 min

Easy

0

Main Dish

Crispy Fried Caul Fat Rolls

Crispy and golden on the outside, with tender meat and fresh shrimp inside.

45 min

Easy

0

Main Dish

Scallion-Braised Goose

Made with goose as the main ingredient, prepared through frying, steaming, and braising, this dish has a glossy red appearance and a rich scallion aroma.

3 hours

Easy

0