All Recipes

Rice

Pineapple Chicken Fried Rice

A vibrant and tropical fried rice served inside a fresh pineapple boat, packed with sweet corn, savory chicken, and crunchy radish.

35 min

Main Dish

Wuxi-Style Stuffed Wheat Gluten Puffs

Tender hollow wheat gluten puffs filled with a savory pork mixture, a classic delicacy from the Wuxi region.

35 min

Dessert

Sea Coconut and Snow Fungus Pear Soup

A silky, refreshing Cantonese dessert soup featuring tender sea coconut, soft snow fungus, and sweet pear…

2 hours

Stir Fry

Stir-Fried Pork with Cabbage in Fermented Chili Sauce

A savory and slightly spicy home-style dish featuring tender pork strips and crisp cabbage stir-fried with the distinct tang of fermented chili paste.

30 min

Main Dish

Crispy Fried Chicken Wings with Onions

Golden, crunchy chicken wings marinated for flavor and fried to perfection, finished with a quick toss with aromatic onions.

35 min

Appetizer

Spicy and Sour Fern Root Noodle Salad

A refreshing, cold salad featuring chewy fern root noodles tossed in a spicy, tangy vinaigrette, topped with silky egg strips and fresh herbs.

25 min

Main Dish

Stuffed Chicken Wings with Lotus Root

A classic Chinese technique dish where chicken wings are carefully boned and stuffed with crisp lotus root, then pan-fried until golden…

50 min

Main Dish

Braised Beef with Bamboo Shoots

Tender chunks of beef slow-cooked with rehydrated bamboo shoots in a savory, aromatic sauce.

1h 50m

Main Dish

Steamed Yellow Catfish with Black Bean Sauce

Tender yellow catfish steamed to perfection with a savory, aromatic blend of fermented black beans, garlic, and scallions.

27 min

Main Dish

Honey Spicy Roasted Wings

Tender chicken wings marinated in a savory, slightly spicy blend and roasted to perfection.

2h 35m

Main Dish

Nanchang Style Braised Ribbonfish

A traditional Nanchang dish featuring ribbonfish braised in a savory, aromatic sauce with ginger, garlic, and colorful peppers.

40 min