Bread & Buns Old-Fashioned Bread with Liquid Starter A classic Chinese-style bread made using a poolish (liquid starter) method. The overnight fermentation develops deep flavor and creates an incredibly soft… 55 min Medium 0
Stir Fry Spicy Stir-Fried Squid A quick and flavorful seafood dish featuring tender squid quickly blanched then tossed with aromatic ginger, scallions, and spicy chilies… 25 min Easy 0
Main Dish Braised Ribs with Rice Cakes Tender pork ribs braised in a savory-sweet sauce, served with soft chewy rice cakes… 1h 5m Medium 0
Noodles Stir-Fried Beef Rice Noodles with Soy Sauce A classic Cantonese street food favorite featuring silky rice noodles wok-tossed with tender beef slices and aromatic scallions in a savory brown sauce… 30 min Medium 0
Dessert Black Sesame Tangyuan Filling A rich, traditional Chinese filling for glutinous rice balls featuring fragrant black sesame, crunchy peanuts… 30 min Medium 0
Main Dish Butter-Braised Asparagus A quick and elegant side dish where tender asparagus spears are briefly blanched then tossed in nutty browned butter… 20 min Easy 0
Stir Fry Spicy Garlic Chicken Stir-Fry A quick and bold stir-fry featuring tender chicken thigh pieces tossed with crisp bell peppers and plenty of garlic… 25 min Easy 0
Soup Lotus Root Hotpot A warming Chinese hotpot featuring tender lotus root slices and vegetables simmered in a savory broth… 1h 0m Medium 0
Stir Fry Sour Radish and Lotus Root Stir-Fry A quick and zesty stir-fry featuring tender lotus root cubes paired with tangy pickled radish. The combination of savory soy sauce, sweet sugar… 25 min Easy 0
Main Dish Classic Instant Noodles A quick and comforting bowl of instant noodles ready in just minutes. Perfect for late-night cravings or a fast, satisfying meal. 7 min Easy 0
Bread & Buns 70% Hydration Walnut Sourdough Loaf A rustic European-style bread loaded with crunchy walnuts, featuring a high hydration dough that creates an open crumb and chewy crust… 1h 5m Hard 0
Appetizer Crispy Oyster Pancake A beloved Fujian and Taiwanese street food featuring plump, juicy oysters bound in a silky egg custard, pan-fried until golden and crisp around the edges… 30 min Medium 0