Main Dish Cute Handmade Cookies I don't have an oven at home, so I used a microwave with a baking function to make these little cookies, and they turned out pretty good! Varies Medium 0
Sauces & Pantry Dried Fruit and Ham Pizza A unique and nutritious pizza topped with savory ham and a variety of dried fruits. Varies Medium 0
Sauces & Pantry Savory River Clam Soup A light and savory soup made with river clam meat, soybeans, and goji berries. Varies Medium 0
Main Dish Japanese Cheesecake Japanese-style cheesecake, a beloved dessert famous for its incredibly light, fluffy texture and subtle… Varies Medium 0
Main Dish Zesty Orange Brownies A bright, fudgy twist on classic chocolate brownies, infused with vibrant orange zest for a refreshing citrus kick that cuts through rich, deep cocoa flavors. Varies Medium 0
Main Dish Sour and Spicy Shredded Potato Potatoes are low in protein, and the peanut oil used in this dish offers benefits including delaying aging, antioxidant properties, and cancer prevention. Varies Medium 0
Main Dish Golden Coin Roll A 10-inch ceramic baking dish is ideal for this recipe; for an 8-inch pan, use 300g of flour for a cake mold or 250g for a pie or pizza pan… Varies Medium 0
Main Dish Light Cheesecake The original recipe specifies a baking temperature of 150°C. If I bake it at 150°C for 60 minutes in my oven, the surface burns… Varies Medium 0
Main Dish Blueberry Chinese Yam After buying the Chinese yam, I made my favorite sweet dish first… 10 min Medium 0
Sauces & Pantry Sweet and Sour Pork Tenderloin A sweet and sour dish featuring crispy fried pork tenderloin coated in a vibrant tomato and lemon juice glaze. Varies Medium 0
Sauces & Pantry Fish Head Curry Sauce A Chinese-style curry sauce paired with fried fish head, blending coconut milk and a variety of aromatic spices. Varies Medium 0