All Recipes

Bread Rolls

Sesame Sea Salt Rolls

Soft, pillowy rolls topped with a crispy sesame crust and a hint of sea salt. These fluffy bread rolls are perfect for snacking or serving with meals.

2h 30m

Cocktails

White Strawberry Coconut Negroni

A bright, tropical twist on the classic Negroni featuring fresh white strawberries and silky coconut water. This refreshing cocktail balances bitter and sweet with a fragrant garnish.

10 min

Steamed Meatballs

Tender, fluffy meatballs steamed with sweet pumpkin - a nutritious first food for toddlers. The natural sweetness of pumpkin makes these bites irresistible for little ones, while the soft texture is perfect for developing eating skills.

35 min

Street Food

Taiwanese Oyster Omelette

A beloved street food from Taiwan featuring plump oysters folded into a crispy-edged batter, topped with a perfectly cooked egg and finished with sweet-spicy chili sauce. Golden and satisfying.

25 min

Stovetop Baking

Stovetop Oat Muffins

Fluffy, wholesome muffins cooked entirely on the stovetop. No oven needed! These oat-based treats develop a lovely golden crust while staying soft and moist inside. Perfect for a quick breakfast or snack—slice them open and fill with your favorite toppings.

1h 15m

One Pot Stew

Oil-Free Braised Chicken Feet Stew

A light and healthy Chinese-style stew featuring tender chicken feet braised with potatoes and carrots in a savory broth. No oil needed—this technique relies on the natural fats from the chicken and a flavorful sauce to create depth.

2 hours

Breakfast Soup

Savory Soybean Milk with Fried Dough

A comforting traditional breakfast from Youbu, Zhejiang province—velvety hot soybean milk crowned with crispy fried dough sticks and tangy pickled vegetables. This savory rendition transforms everyday豆浆 into a satisfying morning bowl.

15 min

Pancake

Korean Chive and Pork Pancake

A crispy, golden pancake loaded with fresh chives and tender pork belly. Inspired by the Japanese drama "Yesterday's Food", this savory Korean-style dish makes a satisfying main course or shared appetizer.

30 min

Noodles

Oil-Poached Noodles

Hand-pulled noodles tossed with sizzling hot oil, a bold and satisfying Shaanxi classic. The dough gets kneaded and rested multiple times for that perfect chewy texture.

40 min

One Pot

Dry Pot Potato Fish

A fiery Sichuan-style clay pot dish featuring tender fish slices and golden potatoes simmered in a bold, aromatic sauce. Perfect for serving over steamed rice.

45 min

Butter Cookies

Milk-Scented Butter Cookies

Tender, melt-in-your-mouth butter cookies with a delicate milk flavor. These classic cookies feature a light, fluffy texture achieved by properly aerating the butter and carefully folding in the dry ingredients. Perfect for afternoon tea or gifting.

35 min