All Recipes

Main Dish

Egg Yolk Puff

These egg yolk pastries are irresistible—so flaky they crumble at a touch. The pastry layers are paper-thin…

1h 35m

Hard

0

Main Dish

Spicy Braised Duck Wings

Duck wings are blanched, then simmered with an assortment of spices and chili, and braised until richly flavored. Served as a chilled, spicy appetizer.

1h 15m

Easy

0

Stir Fry

Stir-Fried Water Bamboo Shoots with Edamame

Water bamboo shoots and edamame are blanched separately, then stir-fried with shredded chili and scallion segments and seasoned.

25 min

Easy

0

Rice

Nutritious Eight-Treasure Porridge

A sweet, nourishing porridge simmered from glutinous rice with an assortment of candied and preserved fruits.

1h 0m

Easy

0

Main Dish

Dog Meat Clay Pot

A signature Cantonese dish: dog meat braised with a variety of sauces until tender, served with vegetables and a dipping sauce.

2h 10m

Easy

0

Main Dish

Grass Carp Fish Balls (Stock Base)

Traditional fish ball soup made with hand-formed grass carp fish balls simmered in a savory broth.

45 min

Easy

0

Main Dish

Steamed Fish with Black Bean Sauce

A dish of pomfret steamed with black bean sauce, finished with a drizzle of hot oil and scallions.

25 min

Easy

0

Appetizer

Dill-flavored Shrimp Salad

Layer cooked shrimp, avocado, mango, diced tomatoes, and lettuce on a plate, then drizzle with a pine nut vinaigrette flavored with dill.

25 min

Easy

0

Main Dish

Low-Fat Sugar-Free Yogurt (Thermos Method)

A low-fat yogurt made with nonfat milk powder, hot water, and lactic acid bacteria starter, fermented by insulating it in a thermos. Easy to prepare on the go…

8h 25m

Easy

0