All Recipes

Main Dish

Fish-Fragrant Eggplant (Yuxiang Qiezi)

A classic Chinese dish featuring tender eggplant stir-fried with minced meat in a savory, sweet, and sour sauce…

30 min

Sauces & Pantry

Spiced Hearts and Stars Cookies

Soft on the inside and aromatic spiced cookies, suitable for holiday celebrations as an after-dinner dessert or gift.

40 min

Sauces & Pantry

Scalded Dough

Dough made by scalding flour with boiling water, then adding cold water and oil. It is suitable for pan-fried, deep-fried, or baked pastries.

20 min

Sauces & Pantry

Steamed Kelp Buns

Steamed mini buns filled with a mixture of kelp and pork belly.

55 min

Breakfast

Zucchini Vegetable Egg Pancake

A soft, fragrant, and savory pancake made by blending zucchini and eggs with flour, carrots, and scallions. Perfect for a healthy breakfast.

25 min

Main Dish

Shacha Beef Brisket Pot

A savory and tender beef brisket stew with potatoes, flavored with aromatic spices and finished in a clay pot for a rich taste.

1h 20m

Soup

Oden

Making Oden at home, delicious haha.

25 min

Main Dish

Spicy Dry-Braised Ribbonfish

Spicy Dry-Braised Ribbonfish features Sichuan pepper, ginger, and sugar. Sichuan pepper helps lower blood lipids and is rich in carotene…

35 min

Main Dish

Stir-fried Water Spinach with Fermented Bean Curd and Pepper

A classic Guangdong home-style dish.

10 min

Stir Fry

Stir-fried Garlic Sprouts with Braised Intestines

Fragrant, spicy, and crispy. Delicious and addictive, a perfect dish to eat with rice.

10 min

Soup

Winter Melon and Coix Seed Crucian Carp Soup

A nourishing Chinese soup made with crucian carp, winter melon, and coix seeds (Job's tears). This dish is known for its ability to harmonize the stomach…

2h 20m