All Recipes

Soups And Stews

Hearty Red Lentil Soup

A warming, creamy soup made with protein-rich red lentils and root vegetables. This comforting dish comes together in one pot and is perfect for chilly days.

50 min

Kimchi Pasta

Spicy Kimchi Shell Pasta Stir-Fry

A quick and flavorful Korean-inspired stir-fry combining tangy fermented cabbage with tender shell pasta and savory ham. The oyster and black sesame finishing touch adds depth to this comforting one-pan meal.

25 min

Cake

Yogurt Chiffon Cake

A tender, airy cake with a delicate tang from yogurt. This light chiffon rises beautifully with a soft, cloud-like texture that melts in your mouth.

50 min

Stir Fry

Dried Bamboo Shoots with Gourd

A comforting home-style Chinese dish where tender dried bamboo shoots meet soft, melt-in-your-mouth gourd pieces. Simple stir-frying brings out the natural sweetness of both ingredients.

30 min

Steamed Fish

Spicy Chili Fish Head

A bold Hunan-style dish featuring a whole fish head steamed with fermented chili bean paste and fresh red chilies. The tender, silky meat from the fatty cheek and collar is what makes this dish legendary.

45 min

Stir Fry

Spicy Stir-Fried Shrimp

A quick and fiery Chinese dish featuring plump shrimp tossed with dried chilies, aromatic ginger, and garlic. The shrimp are briefly blanched then wok-fried until perfectly seasoned with a satisfying kick.

25 min

Braised Meat

Braised Pork Trotters with Soybeans

Tender, gelatinous pig trotters slow-braised with buttery soybeans in a savory, aromatic sauce. This hearty comfort dish features melt-in-your-mouth meat and perfectly cooked beans that soak up all the rich flavors.

2h 30m

Stir Fry

Hand-Torn Cabbage with Potatoes

A rustic stir-fry featuring tender hand-torn cabbage leaves paired with golden potato slices and savory pork. The cabbage retains a pleasant crunch while soaking up the savory stir-fry sauce.

30 min

Pastry

Fig Madeleines

Tender, buttery French shell-shaped cakes studded with sweet fresh fig flesh. These elegant pastries have a crisp edge and soft, moist center that pairs beautifully with the natural honey-like sweetness of ripe figs.

45 min

One Pot Rice

Taiwanese Braised Pork Rice

A comforting bowl of tender pork belly slowly braised in a rich, savory sauce with soft-boiled eggs, served over steamed rice. This classic Taiwanese street food dish delivers deep umami flavors from caramelized onions and aromatic seasonings.

1h 0m

Stir Fry

Spicy Lotus Root with Minced Pork

A quick and flavorful stir-fry featuring crisp lotus root slices paired with savory minced pork in a bold, spicy sauce. This dish balances tender meat with the satisfying crunch of lotus root, all brought together with a gentle simmer that lets the flavors meld beautifully.

30 min