All Recipes

Steamed Dessert

Steamed Red Bean Paste Glutinous Rice Balls

Soft, chewy steamed dumplings made with a blend of rice flours, filled with sweet red bean paste. These delicate treats have a pretty pink and white appearance perfect for dim sum or dessert.

1h 0m

Muffins

Red Bean Muffins

Tender, fluffy muffins dotted with sweet red beans for a delightful twist on a classic bake. Perfect for breakfast or afternoon tea.

40 min

Roasted Meat

A classic Chinese-inspired roast duck with a sweet, glossy glaze. The duck is marinated overnight, then roasted until the skin is caramelized and crispy, basted with honey in the final minutes for that signature sticky-sweet finish.

1h 5m

Layer Cake

Sincere Birthday Cake

A tender, fluffy sponge cake made with simple pantry staples. This classic birthday cake features a soft crumb and delicate sweetness—perfect for layering with frosting or serving as is with fresh fruit.

55 min

Braised Pork Rice

Taiwanese Braised Pork Rice

A beloved Taiwanese classic featuring tender pork belly slowly braised in a sweet-savory sauce until meltingly soft, then served over steamed rice with a soft-boiled egg. This comfort food dish is rich, aromatic, and deeply satisfying.

1h 50m

Stir Fry

Spicy Nut Chicken Stir-Fry

A quick and flavorful stir-fry combining tender chicken with crunchy nuts, earthy mushrooms, and crisp cucumber in a savory-spicy sauce. Perfect for a weeknight dinner that's ready in under 30 minutes.

30 min

Appetizer

Bacon-Wrapped Asparagus

Crispy bacon envelopes tender asparagus and sweet carrot ribbons in this simple yet elegant appetizer. The bacon renders its fat as it cooks, creating a caramelized shell that pairs beautifully with the fresh, slightly grassy asparagus.

30 min

Baked Seafood

Baked Shrimp and Tofu with Melty Cheese

Tender shrimp and silky tofu come together under a golden, bubbly cheese crust in this simple oven-baked dish. Perfect for a quick weeknight dinner or an impressive appetizer.

35 min

Stir Fry

Stir-Fried Rice Cakes with Fresh Mushrooms

A comforting stir-fry featuring chewy rice cakes paired with tender crab mushrooms and crisp bok choy. The vegetables are quickly blanched before hitting the wok, then finished with a quick aromatics bloom for maximum flavor in minimal time.

25 min

Raw Seafood

Salmon Tartare with Crispy Baguette

Fresh salmon tartare paired with golden-fried baguette crisps, garnished with a vibrant arrangement of quail egg, watermelon radish, and fresh raspberries for a sophisticated appetizer that balances textures and flavors beautifully.

25 min

Steamed Dish

Steamed Pork Rolls with Tofu Skin

Tender ground pork seasoned with ginger and soy sauce, spread onto silky tofu skin sheets, rolled and steamed until cooked through. The result is a melt-in-your-mouth appetizer with a satisfying chewy wrapper.

50 min