Sauces &amp; Pantry Recipes

Sauces & Pantry

Dried Fruit and Ham Pizza

A unique and nutritious pizza topped with savory ham and a variety of dried fruits.

Sauces & Pantry

Savory River Clam Soup

A light and savory soup made with river clam meat, soybeans, and goji berries.

Sauces & Pantry

Sweet and Sour Pork Tenderloin

A sweet and sour dish featuring crispy fried pork tenderloin coated in a vibrant tomato and lemon juice glaze.

Sauces & Pantry

Fish Head Curry Sauce

A Chinese-style curry sauce paired with fried fish head, blending coconut milk and a variety of aromatic spices.

Sauces & Pantry

Apple Rosettes

A dessert made by cutting Danish pastry dough into circles, folding the edges into a flower shape, and filling the center with apple filling before baking.

20 min

Sauces & Pantry

Cantonese Mooncake Wrapper (Heavy Oil, Light Alkali)

A recipe for traditional Cantonese mooncake dough made with heavy oil and light alkali, utilizing cake flour, invert syrup, specialty baking oil, and lye water.

Sauces & Pantry

Cumin Lamb

A classic dish featuring thinly sliced lamb quickly stir-fried over high heat with cumin seeds, cumin powder, and other robust seasonings.

Sauces & Pantry

Sesame Beef Strips

A crispy dish made primarily of beef strips, coated in an egg batter and white sesame seeds then deep-fried, featuring a tender interior and a crunchy exterior.